The 1983 famine in Ghana was a severe crisis caused by a combination of drought, economic hardship, and the sudden return of over one million Ghanaians who had been expelled from Nigeria. The drought led to widespread crop failures, causing food shortages across the country. The return of the expelled Ghanaians worsened the situation, as the increased population placed additional pressure on already scarce food supplies.[1]
At the same time, Ghana was facing significant economic problems, including inflation and a decline in the price of cocoa, its main export. These issues made it difficult for the government to respond effectively to the famine. Many Ghanaians struggled to find enough food, and international aid was needed to help alleviate the crisis. The famine had long-term effects on the country, highlighting the need for better agricultural planning and economic stability.[2]
Dei, George J. S. (1988). "Coping with the effects of the 1982-83 drought in Ghana the view from the village". Africa Development / Afrique et Développement. 13 (1): 107–122. JSTOR24486648.