The explanation of the coat of arms of the municipality of Kärsämäki is "in the silver field the terrace and the boat, both blue, seven red fire tabs rise from the boat."[7] The subject of the coat of arms refers to the name of the village of Venetpalo, which in turn comes from the tribal battles with the Tavastians. The village is told by the Tavastians shout ”Veneet palaa!” (lit. "Boats are burning!") according to local villagers set fire to the raiding boats on fire.[8] The coat of arms was designed by Gustaf von Numers and approved by the Kärsämäki Municipal Council at its meeting on June 23, 1964. The coat of arms was approved for use by the Ministry of the Interior on October 5 of the same year.[9]
Geography
Nature
Most common soil type is till.[5] In terms of surface shape, Kärsämäki is a gently sloping expanse, in which case the terrain rises only when going southeast; of these, the highest elevations in the Saviselkä village area rise up to 180 metres (590 ft).[10]
Over 60% of area is swamp. Bigges swamps are Kärsämäenneva, Lauttaneva, Onkineva and Vellihonganneva.[5]
The Pyhäjoki river flows through Kärsämäki.[5] Another significant river is Hautajoki along the village by the same name.[11]
The original name of Kärsämäki was Kärsämä, with the word mäki (hill) being added to it later. This change has happened to other settlement names, as Pieksämäki, Elimäki and Längelmäki were originally known as Pieksämä, Elimä and Längelmä.[citation needed]
The village was first mentioned in 1556 as Kärsemby. It was a part of the Pyhäjoki parish, gaining its own church in 1764 and becoming an independent parish and municipality in 1856.[12]
Demographics
At the end of 2018, Kärsämäki had 2,611 inhabitants, of which 1,188 lived in urban area, 1,407 in sparsely populated areas and the residences of 16 were unknown. The degree of agglomeration in Kärsämäki is 45.8%.[13] There is only one urban in the municipality, the church village of Kärsämäki.[14]
^Jaakko Kolmonen (1988). Kotomaamme ruoka-aitta: Suomen, Karjalan ja Petsamon pitäjäruoat (in Finnish). Helsinki: Patakolmonen. p. 170. ISBN951-96047-3-1.