Trioza
Trioza je monosaharid, ili jednostavni šećer, koji sadrži tri atoma ugljenika. Postoje samo tri moguće trioze: L-Gliceraldehid i D-Gliceraldehid, su aldotrioze jer je karbonilna grupa na kraju lanca, i dihidroksiaceton, ketotrioza jer je karbonilna grupa u sredini lanca.[1]
Trioze učestvuju u ćelijskoj respiraciji. Tokom glikolize, fruktoza-1,6-difosfat se razlaže u gliceraldehid-3-fosfat i dihidroksiaceton fosfat. Mlečna kiselina i piruvatna kiselina kasnije nastaju iz ovih molekula.[2]
Vidi još
Literatura
- ^ „Trioses - Three Carbon Sugars”. Oxford University Press. Приступљено 10. 07. 2011.
- ^ „Glycolysis in Detail”. Ohio State University at Mansfield. Архивирано из оригинала 24. 06. 2011. г. Приступљено 10. 07. 2011.
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